• June, 2021


Exquisite juicy hamburger Yoshoku is a Western-style cuisine uniquely evolved in Japan. Japan had been in political isolation for approximately 200 years. After the opening of the country in 1854, Western culture flowed into Japan, and yoshoku was developed as a Western-style cuisine adapted to the Japanese palate.  Hamburger steak is one of the favorite yoshoku dishes among Japanese people.  Kitchen Hasegawa’s hamburger steak is pure soul food: Japanese...